Assessment of preliminary phytochemical screening, polyphenol content, flavonoid content, and antioxidant activity of custard apple leaves (Annona squamosa Linn.)

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In vitro antioxidant studies of Annona squamosa Linn. leaves.

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ژورنال

عنوان ژورنال: IOP Conference Series: Materials Science and Engineering

سال: 2020

ISSN: 1757-899X

DOI: 10.1088/1757-899x/736/6/062012